Eurolux Premium Sauté pan Ø 24, 26, & 28 cm, 7 cm high, With detachable handle, Induction friendly

The braising pan is characterised by a high pouring rim. This allows you to prepare anything that requires more space, e.g. goulash, bolognese, vegetable stews, ...
The even heat distribution and the 9 mm thick thermal base allow you to master any culinary challenge, regardless of whether you use the pan for frying, braising or stewing.
It is a must for all classic braised dishes, as it allows you to sear perfectly first and then braise slowly.

And the icing on the cake: After use, cleaning is quick and easy.

Handmade from the pan manufacturer: Made in Germany.
 

• Very good heat retention 
• Even heat distribution 
• Non-stick 
• Abrasion-resistant LuxTec® surface finish 
• Ovenproof up to 240°C 
• Suitable for all types of cookers
• Easy to clean 
• TÜV-certified safety
• Sustainable thanks to the use of recycled aluminium and our recoating service.